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Ahold Lasagna with Meat Sauce - 14.0 OZ

Grains, Pasta & Sides
Pasta & Pasta Sauce
43

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Plum Tomatoes (plum Tomatoes, Tomato Juice, Basil Leaf, Salt, Citric Acid), Ground Beef, Mozzarella Cheese (pasteurized Milk, Vinegar, Salt, Enzymes), Onion, Ricotta (pasteurized Whey, Pasteurized Milk, Vinegar, Salt), Parmesan Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anti-caking Agent]), Garlic; Vegetable: Zucchini, Garlic, Sea Salt, Black Pepper; Lasagna Noodles: Semolina Flour (enriched With Iron [ferrous Sulfate], Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid).

The Good

  • Good Source of Fiber
  • Low Cholesterol
  • Excellent source of Vitamin C
  • Excellent source of Vitamins and Minerals

The Bad

  • High in Fat
  • High Sodium
  • High in Saturated Fat

WARNINGS

Contains: Milk, Wheat.

DIRECTIONS

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Nutritional Info
  • Serving Size
    396.0 g

  • Serving Per Container
    1

  • Amount Per Serving
    n/a

  • Calories
    350

  • Calories from Fat
    170

  • % Daily Value*
  • Total Fat 19g
    29%

  • Trans Fat 0g
    n/a

  • Saturated Fat 10g
    50%

  • Cholesterol 65mg
    22%

  • Sodium 850mg
    35%

  • Potassium 700mg
    20%

  • Total Carbohydrate 23g
    9%

  • Dietary Fiber 3g
    n/a

  • Sugars 7g
    n/a

  • Protein 22g

  • Vitamin A
    30%

  • Vitamin C
    45%

  • Calcium
    35%

  • Folic Acid
    n/a

  • Iron
    15%

  • Magnesium
    n/a

  • Niacin
    n/a

  • Phosphorous
    n/a

  • Riboflavin
    n/a

  • Thiamin
    n/a

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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